Our food menu
Meat, fish and paella with Galician DNA and Mediterranean vocation
STARTERS
- Roasted leek with onion and garlic emulsion and fine chopped hazelnutsPeanutTree nutCeleryEgg
+1
Soy€11.00 - Sausage croquettes (3uds)GlutenDairyEggHomemade sausage croquettes with chipotle emulsion€9.00
- Seabass cevicheFishSea bass ceviche with leche de tigre and pomegranate and padron peppers€13.50
- Curly oysterMolluscsDressed: 1€4.50Dressed: 6€25.00Natural: 1€4.00Natural: 6€22.00
- Red seared tunaFishSesameSoyPeanutRed seared tuna with white garlic and figs€15.50
- Crispy octopus with potato and yuzu foamDairyEggCrustaceansGlutenTempura octopus, parmentier, citrus salt, ajada mayonnaise and lime zest€15.90
- Scallop with corn cream (1 piece)GlutenCrustaceansFishSesame
+1
MolluscsScallop with corn cream, truffle and crunchy bread.€8.50 - Galician beef steak tartarGlutenDairyEggMustard
+2
Sesame and SulphitesSmoked Galician beef steak tartar with pickles€14.50 Popular
Betanzos style omeletEggBetanzos style omelette with smoked bacon€10.00- Galician artisan bread accompanied by Isbilya olive oil.1,50€ per person€1.50
Popular
Smoked sardine toasts (2 pcs)DairyEggFishGlutenSmoked sardine toast with Cebreriro cheese and tomato and basil compote€10.00
SECOND COURSES
- Roasted eggplant cannelloni, San Simon béchamel sauce, crispy wild rice and pestoGlutenDairyEggSesame
+2
Soy and SulphitesVegan option: Coconut milk Bechamel sauce€16.50 - Seafood PaellaCrustaceansMolluscsFishGalician seafood paella Arume style2 PAX€38.00
- Sea bass in caldeirada sauce, spinach, candied cherries and fennel in orange sauceGlutenEggCrustaceansFish
+2
Soy and Molluscs€24.00 - Duck paella with Padrón peppersGlutenDairyEggSoy
+2
Crustaceans and SulphitesDuck paella with mushrooms, roasted garlic foam and Padrón peppers.€19.50 - Marinated Iberian pork with potatoes au gratin and shallotsGlutenDairyPeanutSesame
+2
Soy and Sulphites€24.50 - Low temperature lamb ingot, celery puree, cabbage, piparra and spring onion.DairySulphites€22.00
- Foie ravioli with mushrooms béchamel sauceGlutenDairyEggWheat€22.00
- Black Angus beef entrecôte, potato gratin, arugula and pickled mushroom saladEggDairy€32.50
- Low temperature Iberian pork cheeks, roasted kale, pickled mushrooms and hazelnutsGlutenTree nutCelerySoy
+1
Sulphites€22.00 - Caldeirada of hake and clamsThe choice of detective Pepe Carvalho,€26.30
DESSERTS
- Chocolate and hazelnut cookie, mascarpone, red berries and violet ice cream.GlutenDairyTree nutEgg€6.50
- Our special smoked cheesecake.DairyGlutenTree nutEggOur special cake made with our Galician DO San Simón cheese.€6.50
- Manuel's Torrija.DairyGlutenEggBrioche with custard, caramelized sugar and Galician cream ice cream€6.50
- Coconut pannacotta, passion fruit foam, pineapple and almondsSulphites€7.00
- Nutella bica-misúGlutenDairyEggTree nutTraditional Galician sponge cake with mascarpone and nutella cream€6.50
Food Allergies and Intolerances
Please find below a list of allergens that may be present in our menus. These are indicated next to the title of each dish, if any.
Dairy
Gluten
Tree nut
Egg
Peanut
Celery
Soy
Fish
Sesame
Molluscs
Crustaceans
Sulphites
Wheat
Mustard